MAKE IT A SHORT TIAN

Are you often over-the-top? You would have made an excellent cook in the 17th century. Back then, you had to pull out all the stops for important social occasions. And where did that happen? In the kitchen, through the preparation and presentation of the dishes that were served to the guests.

Come on, come on. Let's stop making a big deal out of it, a big deal, or a mountain. Put on those josettes and put things into perspective—it's the perfect season to make a tian!